Due to the pandemic and the restrictions imposed by the government, we were unable to offer our normal hospitality in 2020.
However, when restrctions allowed, our caterer, Denise, was able to provide a limited selection of nourishing and well-received meals, including curry and Mexican Chilli Pie with vegetarian alternatives.
We look forward to her being able to resume this service in 2021 by which time our new Clubhouse with improved catering facilities, will be in full swing.